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Results 1 - 10 of 11 for chorizo spanish rice
In a pot, add a ... cook for 30 minutes. Add cooked rice a little at a time and stir in. Let cook another 5 to 10 minutes. Serve with tostones.
Ingredients: 11 (beans .. broth .. chicharrones .. chorizo .. ham ...)
In salad oil in large ... to boil. Add rice; cook covered over medium ... shrimp, chicken and chorizos; simmer covered about 30 ... melted butter over all.
Ingredients: 19 (broth .. legs .. oil .. onion .. paprika .. peas ...)
Chop onion, peppers, cilantro, garlic and chorizos very fine. Dice chicken meat ... minutes. Add chicken and stir it. Add chicken stock and egg shade.
Ingredients: 14 (base .. chorizos .. cilantro .. garlic .. oil .. onion ...)
In a heavy 4 quart ... lobster. Fry the chorizos in the same pan until ... pieces (optional), wine, rice, and chicken broth. Season ... Serve with lemon wedges.
Ingredients: 25 (capers .. oil .. onion .. peas .. pieces .. pimentos ...)
Cut up chicken and chorizos in small pieces. Brown in ... Set aside. Brown rice for a few minutes with ... to it before adding it to the rice.
Ingredients: 8 (garlic .. onion .. rice .. saffron .. tomatoes ...)
In large saucepan, fry onion, ... olive oil, add Chorizo, smoked ham and paprika. ... tender. Season with salt and pepper to taste. Serves 4.
Ingredients: 11 (cubes .. garbanzos .. ham .. oil .. paprika .. rice ...)
In large frying pan, put onions, garlic, bell pepper, Chorizos, ham or Spam, 1 ... the beans never dry up. Delicious over white or yellow rice.
Ingredients: 14 (garbanzos .. garlic .. oil .. pan .. pot .. rice ...)
Cook rice according to instructions. Sauté onions ... until done. Cook chorizo. (Might need more olive ... at 375°F for 35 minutes.
Ingredients: 12 (cloves .. mustard .. oil .. olives .. onion .. rice ...)
Brown sausage. Place all ingredients in a large pot. Bring to a boil then turn heat down and simmer 1-2 hours.
Ingredients: 8 (beans .. chorizo ...)
Put oil in a heavy pan and fry chorizo and smoked pork. Add onion, ... minutes. Add the rice and water. Season to taste. ... until done. Serves 6-8.
Ingredients: 10 (herbs .. oil .. rice .. sauce ...)