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Results 51 - 60 of about 970 for the goulash
51. GOULASH
Heat oil over medium heat. ... soft. Add all the rest of the ingredients except ... this recipe add one whole chili pepper or red pepper flakes.
52. MOM'S GOULASH
This is a casserole my ... family favorite. Simmering the sauce then baking it gives ... ready. Add 5 to 8 minutes to bake time if doing this.
Sauté green pepper, celery and onion in olive oil, add ground beef and cook until brown, stirring. Add garlic, salt, pepper, chili powder ...
54. KOREAN GOULASH
Brown ground beef; drain. Shred ... low heat. Cook 3 cups of Minute Rice. Serve goulash over cooked rice. Top with sauce and chow mein noodles.
55. PORK GOULASH
In a skillet, heat 1 tablespoon oil. Add pork cubes (trimmed, if desired) and cook 3 to 5 minutes, stirring frequently until brown on all ...
56. GOULASH
Salt beef cubes and roll ... 3-quart saucepan, add the beef cubes and brown well. ... sauce. Stir in goulash mix and bring to a ... Spaezle, pasta, or rice.
Cut beef into 1 1/2" cubes. Dice the bacon and put into heavy ... 4 servings. TIPS: Goulash can be made the day ... noodles, hot French bread.
58. PAT'S GOULASH
Brown ground beef. Throw in small chopped up onion with hamburger. In separate pan, bring salted water to a boil and cook macaroni until ...
In Dutch oven: Boil water ... is cooking, brown the ground beef in a frying ... gently until macaroni is evenly coated with ground beef mixture.
Brown ground beef, drain fat. ... heated though. Microwave: About 10 minutes on medium high. Very good made in the morning and served that evening.
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