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Results 51 - 60 of 68 for tabasco pepper salsa
Blend all ingredients slightly in a blender so that the texture is mushy but still chunky.
Peel and dice onion finely to taste. Chop peppers and mix with onion. Brown ... cheese to bowls at time of serving. Crackers may also be used.
Boil chicken and shred into pieces, save 1/2 cup of broth. Cut tortillas into strips. Combine all ingredients in large Pyrex. Put a few ...
54. CALIFORNIA SALSA
Chop garlic, cilantro and chilies ... tomatoes and black olives, chopping very little. Add Tabasco to taste. Refrigerate. Serve with tortilla chips.
55. SALSA
Put everything in a bowl. Adjust seasoning and hotness. You could put diced avocados if you like. Tomato juice and sauce is for the sauce. ...
56. SALSA
Chop tomatoes, peppers and onions. Combine all ingredients ... fresh, freeze, or process in canning jars for 15 minutes in boiling water bath.
57. SALSA
Cook for 20 minutes. Process 25-30 minutes.
58. PCT BEANS
Soak beans and rice in ... until beans are tender. Season with mustard, Tabasco or salsa to taste. A good, hearty, protein-rich meal for the trail!
59. TANGY CHILI
Brown ground meat and drain. Saute onions and green peppers until soft. Add salsa, tomatoes, spaghetti sauce, beans, ... spices. Add vinegar, Tabasco sauce and water to taste.
60. MEXICAN SALAD
Mix all ingredients except meat ... to room temperature. Add meat and chips before serving. Add salt and pepper. Let each person add taco salsa.
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