Results 51 - 60 of 67 for sugar cocoa icing

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Combine ingredients and boil 1 1/2 minutes. Cool 5 minutes, stirring occasionally, spread on cooled cake.

Combine above ingredients and add 2 1/2 cups boiling water. Boil for 2 minutes. Cool and refrigerate. Keeps a long time.

Melt stick butter and 1/4 ... add 4 tablespoons cocoa, let it all come ... and add powdered sugar, enough to thicken. Spread on cake while hot.

Mix together 1st mixture, add ... Heat butter, milk, cocoa in pan. Do not boil. Stir in sugar, vanilla and nuts. Start making icing 5 minutes before cake is ... out of the oven.

Combine sugar and flour. Heat butter, Coke and cocoa, bring to a boil. ... 9"x13" pan at 325 degrees for 30 to 35 minutes. Marshmallows will rise.



Preheat oven to 400 degrees. ... butter and add cocoa and water. Bring mixture to ... or until done. Ice immediately. (Buttermilk = 1 cup ... Add sifted powdered sugar and vanilla. Stir until smooth and spread on hot cake.

In a mixing bowl, combine flour, sugar and soda. Set aside. In saucepan, bring butter, cocoa and cola to a boil; ... cool. Yield 8 to 10 servings.

Cream shortening, add dry ingredients. Add 1 cup milk and vanilla. Beat 2 minutes at medium speed. Add eggs and rest of milk. Beat 1 more ...

Preheat oven to 350°F. Grease ... mixing bowl: flour, sugar, baking soda, salt and cocoa. Add shortening, buttermilk and ... on wire rack. Ice, in or out of pan, with your favorite fudge icing.

Heat oven to 350°F. Sift flour, cocoa powder, sugar, salt and baking soda ... to cool and ice in the pan with the following icing. Makes 16 pieces. Calories: ... serving = Negligible sodium.

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