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Results 51 - 60 of 82 for stuffed rolled chicken breast
Preheat oven to 350 degrees. Pound chicken between sheets of waxed paper ... short ends in. Roll chicken up, starting at one ... 20 minutes. Serves 4.
Preheat oven to 350 degrees. ... heat. Spread each breast with 1 teaspoon mustard; sprinkle ... 1 teaspoon Parmesan. Roll breasts up, jelly roll style; ... Remove picks before serving.
Saute onions in 1 tablespoon ... Wipe pan. Flatten chicken, divide crumb mixture evenly ... of each piece. Roll up, tucking ends under. Secure ... thickened. Serve over rice.
Pound chicken to 1/4 inch thickness. Set ... each piece chicken. Roll up tightly and secure with ... shallow dish. Dip rolled chicken in mixture to coat. ... minutes until golden brown.
Flatten chicken breasts. Place a portion of ... piece, dividing evenly. Roll up each piece, tucking in ... every 4 minutes. Yield: 4 servings.
Roll out chicken breasts, steam or microwave fresh ... before baking at 350 degrees for 1 hour, covered. Uncover and cook another 15-20 minutes.
Pound each chicken breast with meat mallet until about ... into 4 balls. Roll balls in mixture of chives, ... I always try to use fresh herbs.
Mix in bowl - cream ... and salt. Pound chicken breast until flat; dip in lemon ... middle of breast. Roll up; trying to cover cream ... juice over chicken breasts.
Preheat oven to 350 degrees. Pound chicken breasts carefully between pieces of wax ... piece of chicken. Roll like a jelly roll and ... 30 to 40 minutes.
In small mixing bowl, combine all ingredients except chicken, egg, and bread crumbs. ... on each half breast. Spread evenly. Roll breast up like jelly roll. ... over rolls. Serves 4.
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