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Results 51 - 60 of 195 for strudel dough
51. BAKLAVA
Add all ingredients for syrup ... on top of strudel leaves and repeat process. Place ... pour warm syrup evenly over Baklava. Serve when cool.
52. APFELSTRUDEL
Put the flour and salt ... until a soft dough is formed. Turn dough out ... the dough. Cut Strudel into halves, and lifting each ... Drizzle with melted butter.
53. SPINACH PIE
In large bowl add spinach, feta cheese, romano cheese, eggs, nutmeg, salt and pepper. Let stand. Open defrosted package of Filo. Spread a ...
54. BAKLAVA
Mix nuts, sugar, cinnamon and orange rind well. Melt butter and brush on a 9x13 inch pan. Place 1 layer of phyllo in pan allowing ends to ...
55. MOCHA DREAM PIE
Preheat oven to 350 degrees. Spray 9 inch pie plate with cooking spray; place on baking sheet. Place 4 phyllo sheets across pie plate, ...
56. SPINACH PIE
Squeeze spinach dry on paper ... sheets (leaves) filo dough, brushing each sheet lightly ... remaining butter. Bake for 45 minutes until golden.
Cut butter into flour as ... mix well. Divide dough into 3 parts. Cover and ... or until lightly brown. Cool, then sprinkle with powdered sugar.
DOUGH: Cut butter into flour ... Bake 400 degrees for 25 to 30 minutes. Cool. sprinkle with powdered sugar. Place on jelly roll pans, ungreased.
59. APPLE STRUDEL
Peel and slice apples. Put ... Put in puff dough and roll in whatever shape ... brown. Top with powdered sugar and honey-cinnamon Hollandaise.
60. SHRIMP STRUDEL
Cut shrimp into small pieces ... process. After folding dough, butter the top surface. ... cool with assorted leaf lettuce and tomato vinaigrette.
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