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Results 51 - 60 of 245 for sour german
Peel each cucumber. Thinly slice ... Drain til dripping. Mix in 3 heaping spoons of sour cream til sloppy. Season with pepper, to taste. Enjoy!
Proof yeast in 1/4 cup warm water with a pinch of sugar. Using dough hook in mixer... Add flour. Form a center well in the flour for the ...
Sift together in large bowl ... diameter. Spread the pancakes with your favorite jam and roll them up. Top with sour cream or confectioners' sugar.
Peel cucumber and slice very thin. Place cucumbers in container and sprinkle with salt. Let stand 15 to 30 minutes. Squeeze liquid out of ...
I put this recipe together ... for your inner German! Peel and cut up ... 3/4 cup dairy sour cream when slightly cooled. Preheat ... 45 minutes. . A. Walsh
56. GERMAN KUCHEN
Mix together dough ingredients, using enough flour to make a soft dough. Separate dough into 8 equal parts. Roll each piece out to fit pie ...
Warm brown sugar, honey, molasses and shortening. Cool. Mix sour cream and baking soda, let ... container, will keep several months. Improves with age.
Combine German chocolate cake mix, 1 egg, ... 20-25 minutes. Combine sour cream, 1/4 cup sugar and ... stand for 15 minutes, then refrigerate.
Mix cake mix, pudding, oil, water, sour cream and eggs. Grate chocolate ... and pecans. Frost cake and sprinkle grated German chocolate on top.
Mix cake mix, coconut, butter ... Combine sugar, vanilla, sour cream, and 2 teaspoons Amaretto; ... on cake. Melt German chocolate with 1 teaspoon Amaretto ... on top. Keep refrigerated.
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