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Results 51 - 60 of 120 for sour cream bundt cakes
Combine and mix first six ... Turn into greased bundt cake pan. Bake at 350 degrees for 1 hour. Turn out and sprinkle with confectioners' sugar.
Preheat oven to 350 degrees. Grease and flour bundt pan. Mix all ingredients 4 ... 10 minutes. Remove from pan. Frost with melted Hershey bar.
Combine: Pour half prepared batter into bundt pan. Top with filling mixture. ... minutes, 350 degrees. Glaze with powdered sugar-milk mixture.
Mix well. Beat 2-4 minutes. ... Grease and flour Bundt pan. Bake in a preheated ... 5 minutes and take out of pan. Sift powdered sugar on top.
Preheat oven to 350 degrees. ... an 8 cup bundt pan. Cream the shortening, slowly add the ... Slowly add the sour cream and beat until well ... few minutes until creamy.
56. GOOD BUNDT CAKE
Mix well. Pour half into greased Bundt pan. Mix together: 1 tsp. ... Pour in rest of batter and bake approximately 45-60 minutes at 325 degrees.
Mix well, grease bundt pan. Bake at 350 degrees for 45 to 60 minutes.
58. BUNDT CAKE
Mix together in bowl until ... 1/2 batter into Bundt or tube pan. Mix: Pour ... sugar-nut mixture. Bake about 1 hour at 325 degrees to 350 degrees.
Mix all together with spatula and bake in greased bundt pan at 350 degrees for about 35 to 40 minutes.
60. BUNDT CAKE
Grease pan (bundt). Coat inside with cinnamon and sugar mixture. Layer batter and nuts, cinnamon and sugar. Bake at 350 degrees for 1 hour.
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