1 pkg. chocolate cake mix
1 (4 1/2 oz.) pkg. instant milk chocolate pudding
1 c. sour cream
1/2 c. oil
1/2 c. warm water
4 eggs
1 lg. pkg. chocolate chips

Combine and mix first six ingredients in mixer for 2 minutes. Blend chocolate chips through. Turn into greased bundt cake pan. Bake at 350 degrees for 1 hour. Turn out and sprinkle with confectioners' sugar.