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Results 51 - 60 of 65 for sesame chicken wings
Cut off and discard wing tips; cut wing in half ... 1 hour. Transfer wings to a lightly greased 15"x10"x1" ... Yield: 8 to 10 appetizer servings.
Cut off and discard wing tips; cut wings in half at joint. Place ... jelly roll pan. Bake uncovered at 375 degrees for 45 minutes, turning once.
Place wings in pot and coat with ... skillet heat the sesame oil and sear the garlic ... completely coated. Serve as an appetizer or main dish.
After separating wing sections, place wings on wire rack and place ... garlic, lemon slices, sesame oil, and sherry together. Place ... wings warm when serving.
Mix all ingredients and pour over wings. Marinate for 3 hours. Deep fry until browned.
Mix in a baking pan: Marinate up to 10 chicken wings in pan for at least ... for 30 minutes. For larger chicken parts, marinate and cook longer.
Cut off and discard wing tips. Divide each wing in ... pan. Mix flour, sesame seeds and salt. Roll chicken pieces first in butter, than ... Serves 10 to 12.
Cut chicken wings at joint. Make stock with ... wings. Bake at 350 degrees for 1 hour. Garnish with sesame seeds and green onion when serving.
59. SESAME CHICKEN
Cut chicken wings into 2 pieces. Mix dry ... sauce. Sprinkle with sesame seed (both sides). Bake 1 ... Turn half way through. Serve with mustard.
Boil wing tips; reserve broth. Mix garlic ... other ingredients, except sesame seeds, and heat until sugar is dissolved. Arrange wings in single layer in baking ... seeds over glazed wings.
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