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self rising flour dumplings
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self rising flour dumplings
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51.
CHICKEN AND DUMPLING'S
Cook chicken in water until ... to broth. Mix
flour
, water, oil and eggs. ... strips and place a few at a time in boiling broth. Cook until done.
Ingredients: 5 (flour .. oil ...)
52.
CHICKEN AND DUMPLINGS
Cover hen with water, add ... then add enough
flour
to make very stiff dough, ... to boil, add
dumplings
one at a time, dunk ... cook 5 minutes more.
Ingredients: 7 (dough .. egg .. salt ...)
53.
CHICKEN & DUMPLINGS
Stew chicken until done. Remove ... cups broth. Mix
flour
, Crisco and 3/4 cup ... and cook until
dumplings
are done. Serve with stewed chicken.
Ingredients: 7 (crisco .. flour .. milk ...)
54.
CHICKEN AND DUMPLINGS
Cook chicken and bone it. ... of broth. Mix
flour
, egg and milk. When ... off and 10 minutes covered. Let set about 30 minutes before serving.
Ingredients: 5 (egg .. flour .. milk ...)
55.
CHICKEN AND DUMPLINGS
Stew chicken in a 4-6 ... from broth. Sift
flour
in a pan. Make a ... the chicken off the bone, put it back in the
dumplings
the last 5 minutes.
Ingredients: 5 (salt ...)
56.
CHICKEN AND DUMPLINGS
Stew one large fryer until ... large strips. Drop
dumplings
in chicken broth when it ... continually until done. Add salt and black pepper to taste.
Ingredients: 3 (eggs .. flour .. salt)
57.
CHICKEN AND DUMPLINGS
Boil until tender 1 small ... tear the strip in pieces about an inch square. Drop in boiling broth. Cook slowly until sure
dumplings
are done.
Ingredients: 2 (crisco .. flour)
58.
CHICKEN AND DUMPLINGS
Cook hen until tender, covered ... fat. Mix salt,
flour
, shortening and milk as ... before serving. Warm gently to serving temperature. Serves 6-8.
Ingredients: 6 (down .. milk .. onion ...)
59.
CHICKEN AND DUMPLINGS
Boil the hen in salted ... and add the
dumplings
slowly to the boiling broth. ... 4 cups of
flour
, egg and 1 cup ... thin. Cut into small squares.
Ingredients: 4 (egg .. flour ...)
60.
CHICKEN AND DUMPLINGS
Combine chicken, onion, water, salt, ... boil. To make
dumplings
. Combine
flour
, egg, and buttermilk, stir ... broth. Cover and cook 8-10 minutes.
Ingredients: 10 (buttermilk .. egg .. flour .. milk .. salt ...)
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