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Results 51 - 60 of 392 for self-rising flour muffins
Preheat oven to 350 degrees. ... and vanilla. Combine flour. And to peanut butter ... to 3 inch muffin tins. Bake 20 to 25 minutes or until muffins spring back when lightly touched ... temperature. Makes 12 muffins.
Melt ice cream and add flour mixing well. Bake in muffin tins sprayed with a nonstick spray at 350°F for 12 to 15 minutes.
Cream butter and sugar. Beat in egg. Add flour alternately with applesauce. Stir in oats and chips. Fill greased muffin tins. Bake at 350 degrees for 25 minutes.
54. BUTTER MUFFINS
Stir all ingredients just until ... into lightly greased muffin pans, filling to top. Bake at 350°F for 25 minutes or until lightly browned.
Preheat oven to 350 degrees. ... loaf pans. Bake approximately 1 hour or pour into muffin pans (makes 36). Bake about 15 minutes or until done.
In a bowl, combine the flour, sugar, and cinnamon. In ... greased or paper-lined muffin cups 2/3 full. Bake at ... wire racks. Yield: 3 dozen.
If using fresh sweet potatoes, ... until all ingredients are mixed together. Pour into greased muffin pans and bake 28-30 minutes at 350°F.
58. CHEESE MUFFINS
Mix together and put in muffin tin. Bake at 350°F for 25 minutes. (Time may vary due to oven.) *Add bacon bits for a different taste.
Mix eggs, cooking oil and milk. Add flour, sugar and blueberries. Spoon into muffin pan. Preheat oven to 425°F. ... 12. These freeze well.
Combine in a mixing bowl, flour and ice cream. Beat until smooth. Fill well-greased muffin cups 3/4 full. Bake at ... chocolate chips or chopped nuts.
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