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Results 51 - 60 of 76 for seasoned oyster crackers
Mix all together in a large, flat pan. Bake at 200 degrees for 1 hour stirring every 15 minutes.
Put everything together in large plastic bowl with lid and just keep turning over and over then store in sealed bowl or other container. It ...
Whisk together the oil, dressing ... Pour over the crackers, stirring to coat. bake ... to 10 minutes. Stir halfway through baking time. Enjoy.
Mix all. Bake 15 to 20 minutes in warm 250 degree oven. Store in airtight container. Keeps forever.
Pour oil and dressing over crackers, stir well, coating all crackers. Keeps a long time in sealed containers. Freezes well.
Pour crackers in a large bowl. Mix other ingredients together and pour over crackers. Let set for 3 hours, stirring occasionally.
Put crackers in very large bowl. In ... crackers. Mix well. Store in glass jar. Serve as snack, with soups and on salads. Will keep about 3 weeks.
In a large bowl, mix ... half of the oyster crackers and stir until coated. Add ... Store in a tightly covered container. Keeps for several weeks.
Mix crackers and oil. Then add seasoning and mix thoroughly. Let sit several hours before eating.
Put oyster crackers in large bowl. Mix remaining ... Pour over crackers and mix well. Let set one hour and eat. Good also with soups and salads.
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