Results 51 - 60 of 68 for seasoned chex mix

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In a large microwave-safe bowl ... minute. Stir in seasoned salt and Worcestershire sauce. Gradually ... cool. Store in an airtight container.

Melt butter over low heat in a 9 x 13 inch pan. Stir in salt and Worcestershire sauce. Add rest of ingredients. Stir until coated. Bake at ...

In large microwave-safe bowl melt ... minutes. Optional: Substitute Cheerios, Tidbits, garlic toasted crackers, etc. for some of the Chex cereal.

Preheat oven to 250 degrees. In large bowl put all Chex's and nuts. In boiler, ... to cool. When completely cold, may be frozen in ziplock bags.

Mix and bake in 3 easy ... coat evenly. Bake 1 hour, stirring every 15 minutes. Spread on absorbent paper to cool. Store in airtight container.



Preheat oven to 250 degrees. ... pan. Stir in Season Salt and Worcestershire sauce. Add cereal, nuts, and pretzels. Mix until well coated. Heat in ... Makes about 9 cups.

Preheat oven to 250 degrees. Mix butter in larger baking pan. ... pretzels to mix; mix well. Heat for 1 hour, stirring every 15 minutes or so.

Preheat oven to 250 degrees. ... and stir in seasoned salt and Worcestershire sauce. Add cereals and nuts; mix until all pieces are coated. ... absorbent paper to cool.

Preheat oven to 250 degrees. Melt butter in large bowl. Add cereals, nuts and pretzels and coat with butter. Salt if desired. Bake 1 hour, ...

Heat oven to 250 degrees. ... and nuts and mix thoroughly. Heat 45 minutes, stirring every ... Spread out on paper to cool. Yield: 6 3/4 cups.

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