Mix well. Knead for 10 ... and pushing motion. Dough will be sticky. Refrigerate, covered, ... warm, they will seal themselves. If not, the unsealed ... as vegetables being omitted.
Heat oven to 375 degrees. ... baking dish. Unroll dough into 2 rectangles. Press perforations together to seal. Place rectangles side-by-side to ... brown. Makes 6 servings.
Preheat oven to 375 degrees. ... ingredients. Separate crescent dough into 8 rectangles; firmly press perforations to seal (this prevents filling leakage during ... leftovers. Makes 8 sandwiches.
(1/2 pound thinly sliced ham; ... to form soft dough. Beat well. Brush top ... Pinch edge to seal. Place loaf diagonally, sealed ... cookie sheet to cool.
Preheat oven to 350 degrees. ... well. Separate crescent dough into rectangles, firmly press perforations to seal. Spoon 1/2 cup meat ... Great for turkey too!
Wash (do not peel) peaches. ... to prevent sticking. Seal in jars while hot or ... Moisten edges of dough with water and fold other ... 350 degrees until brown.