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Results 51 - 60 of 60 for salted horns rolls
51. NUT HORNS
Beat egg whites and add ... sifted flour and salt. Cut in butter as ... On powdered sugar roll 1 piece at a time ... 15 minutes at 400 degrees.
52. NUT HORNS
Mix butter, salt, baking powder and flour ... at a time. Roll out on powdered sugar in ... about 10 minutes on a greased pan. Makes about 10 dozen.
53. HORNS
Scald milk and pour over ... cup water), eggs, salt and flour. Mix together. Chill ... in refrigerator overnight.) Roll out, cut into squares, fill ... powdered sugar while hot.
Add salt, butter and sugar to ... in half and roll each in a circle. Spread ... rise until doubled. Bake at 400 degrees for 8 minutes. Yield: 36.
Cream all together. Cover and ... easy to handle. Roll each part into a 10 ... Stir in water, 1 tablespoon at a time until desired consistency.
Dissolve sugar and yeast in ... (flour, butter and salt). Add 2 slightly beaten ... 4 parts and roll out like pie crust. Beat ... center to make horn. Bake at 350 degrees ... with powdered sugar frosting.
57. HORNS OF PLENTY
Mix together like pie crust. ... into 4 parts. Roll out into 9-inch circle; spread ... degrees for 15 minutes. Frost while warm. This makes 32 horns.
Divide dough into two parts. ... and rolling pin. Roll dough into thin circle. Cut ... Bake at 350 degrees for 15 minutes or until light brown.
Crumble yeast into flour and salt. Cut in butter, add ... Divide dough and roll out on board sprinkled with ... 350 degrees for 15-20 minutes.
Cream sugar and shortening. Add beaten eggs and salt. Add dissolved yeast and ... work well and roll out on well floured wax ... days. Makes 32 rolls.
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