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Results 51 - 60 of 280 for rounds sausage
Mix meat and other ingredients well (use hands if desired to mix as well as forming meatballs). Make meatballs into whatever size, shape or ...
52. BREAKFAST PIZZA
Brown sausage, drain; separate dough. Place ... crust. Sprinkle with Parmesan cheese. Bake at 375 degrees for 25 to 30 minutes. 6 to 8 servings.
Drain the soaked beans in a colander and put them, along with all the other ingredients, into a heavy 8-10 quart pot or kettle, adding just ...
Slice sausage and brown well. Drain fat, ... bouillon; cover and bake at 350 degrees for 1 hour and 15 minutes or until beef and potatoes are tender.
55. BRACIOLA
Pound top round with mallet. Sprinkle with sausage, herbs, garlic, salt and ... oil. Add favorite tomato sauce. Cook on low heat 2-2 1/2 hours.
56. MIDWEST GUMBO
Saute sausage quickly on both sides. Heat ... in brown sugar and lemon juice. To serve, spoon rice into bowls, ladle gumbo over. Serves 6 to 8.
Trim the roots and green ... shell. Arrange the sausages like spokes of a wheel ... place the pastry round on top. Reheat the pie ... immediately. Makes 6-8 slices.
Crumble sausage into a shallow 1 quart ... and pita bread rounds in half. Line each bread ... minutes 3 halves = 4 minutes 4 halves = 5 minutes
In a large pot boil ... cut up into rounds. When the roux is ... Before adding the sausage put the sausage in a ... before serving. Serve over rice.
60. STUFFED ROAST
Place sausage and 1/2 cup water in ... to pan. Cover and roast 1 1/2 to 2 hours at 350 degrees until roast is tender. Make gravy from drippings.
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