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Results 51 - 60 of 84 for roast beef leftovers
Place beans in a shallow microwave dish. Top with meat and mushrooms. Spread gravy over the mixture. Combine noodles and onion rings; ...
Cut leftover meat into bite-size chunks and fry with onion until cooked through. Meanwhile, cook noodles, enough to serve family. Combine ...
53. BEEF BARLEY SOUP
Simmer all ingredients 1 hour. Season to taste with salt and pepper. 8 servings.
Cook roast in crock pot 5-7 hours ... folded side down, using toothpicks to hold together if desired. Fry until brown and crispy. Top with toppings.
In a skillet, melt butter ... a boil, stirring constantly. Reduce heat to low; simmer 10 minutes. Add beef and heat through. Yield 4 servings.
Combine all ingredients in a large crock pot and cook on high 4 hours or on low overnight. OR: Bring to boil over stove top in kettle, then ...
In large saucepan, combine all ingredients. Bring to a boil, reduce heat and simmer 30 minutes or until vegetables are tender. If ...
58. SKINNY BEEF STEW
Simmer together 1/2 hour or pressure cook for 5 minutes. Add frozen mixed vegetables. Simmer 15 minutes or pressure cook 1 minute. If too ...
Boil meat until tender. Add remaining ingredients. Cook over medium heat until vegetables are tender. Simmer for 30 minutes. Thicken this ...
In a large saucepan, combine all ingredients. Bring to a boil; reduce heat and simmer 30 minutes or until vegetables are tender. If ...
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