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Results 51 - 60 of 84 for ritz cracker pie crust
51. MOCK APPLE PIE
Roll out bottom crust and fit into pie pan. Break Ritz crackers coarsely into pastry-lined plate. Combine ... golden. Serve warm. Makes 6-8 servings.
52. RITZ CRACKER PIE
Mix sugar, water and cream ... Add 21 whole Ritz crackers - do not stir. Boil ... pour into unbaked pie crust. Dot with butter and ... and bake until brown.
53. MOCK APPLE PIE
Bring to boil water, sugar. Put in 36 ritz crackers and lemon juice. Cook 2 minutes. Pour into pie crust and sprinkle with nutmeg and ... 425°F for 20 min.
54. MOCK APPLE PIE
Combine water, sugar and cream ... rolling boil. Add crackers whole and cook 2 minutes. ... Pour into unbaked pie crust. Dot filling with butter ... for approximately 40 minutes.
Mix the above ingredients together to form the crust. Save 2/3 cup of Ritz crackers to sprinkle on top layer. ... crumbs on top and refrigerate.
Mix crust ingredients together and press in 9 inch pie pan. Bake at 300 degrees ... topping on top of pie, grate a chocolate candy bar on top.
57. MOCK APPLE PIE
Break crackers coarsely into pastry shell. Combine ... cover with top crust. Trim and flute edge. ... in 425 degree oven for 30 to 35 minutes.
58. POSSUM PIE
Slowly add one cup of ... Fold in 30 Ritz crackers, crushed and 1 cup ... 25 minutes. Let crust cool completely. Combine Cool Whip ... 12 inch baking pan.
Mix crushed crackers and melted butter together and ... (This is the crust.) Mix ice cream, pudding ... freezer 10 to 15 minutes before you serve it.
Mix crust ingredients. Spread in 9 x ... Cool. Mix filling; refrigerate 1 hour. Spread on cool crust. Refrigerate 2 to 3 hours. Cut into squares.
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