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Results 51 - 60 of 639 for rise soup
Mix together with fork. Spoon into greased loaf pans and bake at 350 degrees for 50-60 minutes or until crust is golden. Heat together and ...
Remove bone and skin from ... chunks, heat broth, soup, salt and pepper to ... 350°F oven for 40 minutes longer. Yields: 10 to 12 servings.
Layer chicken pieces in bottom ... over chicken. Mix soups with chicken broth and pour ... soup layer. Bake at 375 degrees for 40 to 45 minutes.
Mix together chicken, soup and vegetables. Set aside; then ... flour, butter and milk. Pour over chicken mixture. Bake at 425°F for 30 minutes.
Crepes: Combine first five ingredients ... stir in the soup, salt and pepper. Add ... cheese, lightly, on top. Bake 30 to 40 minutes at 375 degrees.
Boil, skin and debone chicken; cut into bite size pieces. Place in casserole dish and pour chicken broth on top. Combine flour, butter, ...
Rinse chicken and place in ... cream of chicken soup and chicken bouillon cubes. Bring ... sticking. Remove from stove and fold in chicken pieces.
Layer chicken in bottom of ... over chicken. Mix soups with chicken broth and pour ... over soup layers. Bake at 375 degrees for 40 to 45 minutes.
Line pan with chicken. Mix soups, broth and veggies together. ... May substitute 4 chicken breasts, cooked and deboned, for the canned chicken.
Cook chicken until tender; remove ... the broth and soup; boil about 2 minutes. ... chicken. Spoon batter on top. Bake at 350°F for 45 minutes.
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