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Results 51 - 60 of 122 for ricotta spinach pie
Combine all ingredients; blend well. Turn into greased pie plate. Bake at 350 degrees ... until a knife inserted into the center comes out clean.
Brown beef with peppers and ... butter and add spinach. Cover and simmer 3 ... Stir in eggs, Ricotta cheese, Mozzarella cheese and Parmesan ... pan: Place one pie crust on bottom and sides. ... Let stand 10 minutes.
Thaw spinach, drain thoroughly but do ... Turn mixture into pie crust shell and bake in ... oven for 30-40 minutes or until set in the center.
Thaw spinach and drain thoroughly (do not ... Turn mixture into pie crust shell and bake in ... crumbled cooked sausage may be added to spinach.
Crumble, cook thoroughly (not just ... is cooked and spinach is drained, in separate large ... to form: In pie crust, brush top with yolk ... minutes, then serve hot.
Cook sausage and spoon off fat. Combine eggs, sausage, spinach, Mozzarella, ricotta, salt, pepper, garlic powder ... 2 (9 inch) pie bottoms. Put on top crust ... minutes. Makes 2 pies.
1. Cook spinach and drain well. 2. Saute ... spinach, eggs and Ricotta cheese to sauteed mushrooms and ... for top of pie. 5. Add most of ... bubbly and lightly brown.
Remove sausage meat from casings. ... white with sausage, spinach, Mozzarella and ricotta. Prepare pie crust mix as label directs ... 10 minutes before serving.
59. SPINACH PIE
Reserve 1 tablespoon of the ... Mix remaining eggs, Ricotta cheese, spinach, onions, Parmesan and spices together. Turn into pastry-lined pie plate. Cover with top crust; ... raised in the center.
60. SPINACH PIE
In a large bowl, beat eggs until foamy. Cook spinach according to package directions; turn ... ham, Parmesan cheese, ricotta, salt and pepper. Line a 10-inch pie plate with half the pastry; ... great for a brunch.
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