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Results 51 - 60 of 107 for rice starch
Place steak in freezer until ... in large pan or wok; add peppers and stir fry. Add meat and cook until meat loses its color. Serve over rice.
While rice is cooking, beat steak to ... Cook, stirring until clear and thickened, about 2 minutes. Add tomatoes and stir gently. Serve over rice.
Combine 1 tablespoon Crisco oil, ... 1 teaspoon corn starch in small mixing bowl. Add ... constantly. Stir in walnuts. Serve with rice. 4 servings.
Cook the rice according to package directions, omitting ... saucepan, mix corn starch, salt and pepper; gradually ... minutes. Yield: 6 to 8 servings.
55. QUICK STIR-FRY
Prepare rice according to package directions. While ... soy sauce, corn starch, garlic powder and ground ... (approximately 2 minutes). Serve over rice.
Preheat oven to 350 degrees. ... Mix in potato starch and knead with hands until ... into cooled pre-baked crust for pie. Refrigerate 2-3 hours.
57. PEPPER STEAK
Cut steak into small cubes ... peppers which have been cut into pieces. Simmer until tender. Thicken with corn starch and serve over cooked rice.
58. CHICKEN STIR FRY
Use 1/2 for marinade. Coat ... sauce and corn starch. Set aside. Heat remaining ... in chicken, walnuts and crushed red pepper. Serve over rice.
Freeze steak for 1 hour ... until sauce thickens. Add cut tomatoes. Cook 3 minutes stirring lightly to not crush tomatoes. Serve over hot rice.
In a skillet or wok, ... remaining ingredients except rice. Cook over low heat, stirring until thickened. Serve over rice with additional soy sauce.
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