Rice Cream Cheese - Recipes - Page 6

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Results 51 - 60 of 374 for rice cream cheese

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51. WILD RICE, BROCCOLI AND CHEESE CASSEROLE

Cook wild rice according to package directions. Cook ... and half of cheese (save a little for topping) ... layers, pour on cream of mushroom soup and sprinkle ... bake 15 minutes longer.

52. BROCCOLI, CHEESE AND RICE CASSEROLE

Saute onions and celery with ... Cheez Whiz and rice. Pour in casserole, season with salt and pepper. Sprinkle cheese on top and bake uncovered at 350 degrees for 30 minutes.

53. SPINACH-CHEESE TORTE

Cook rice; set aside. Mix cream cheese and eggs until creamy. Blend ... NOTE: Cuts better when cooled. Can be refrigerated or frozen; reheats well.

54. CHEESE & POTATO WILD RICE SOUP

1/2 water and 1/2 milk. Combine wild rice and water in pan and ... milk, bacon, onion, cheese and rice. Heat until cheese is melted. Serves 8 to 10.

55. BROCCOLI, CHEESE, AND RICE CASSEROLE

Saute onions and celery in ... drain. Add soup, cheese, and rice; stir until heated. Pour ... at 350 degrees for 45 minutes. Yield: 6 servings.

56. BROCCOLI, CHEESE AND RICE CASSEROLE

Saute onion in butter. Stir in soup and cheese and cook until melted and ... Add broccoli and rice. Pour mixture into a ... for 20 to 30 minutes.

57. WILD RICE AND CHEESE

Melt butter in double boiler. ... until thickened. Add cream cheese and salt. Blend until smooth. Alternate layers of rice, cream cheese, and mushrooms ... 20 to 30 minutes.

58. CHEESE & POTATO WILD RICE SOUP

Simmer rice and water in covered saucepan ... milk, bacon, (onion), cheese and rice. (Rice can be ... can be increased to suit your own taste.

59. BROWN RICE AND CHEESE CASSEROLE

Preheat oven to 350 degrees. ... together with the cream and water. Stir into the rice. Add cheese, salt, green pepper, and ... Times Natural Foods Cookbook.

60. CHILE-CHEESE RICE

Sauté onion in butter in ... Spoon half of rice mixture into a lightly greased ... with half of cheese. Top with remaining rice ... an additional 5 minutes.

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