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Results 51 - 60 of 149 for ravioli eggs
51. ITALIAN RAVIOLI
Mix butter, flour and salt, ... crust. Next add egg mixture and work all together. ... roll out with ravioli machine. Use the dough roller ... grind meat, add eggs, cheese, bread crumbs and meat juice.
52. HOMEMADE RAVIOLI
RAVIOLI: In a large bowl, beat the eggs. Start adding flour and ... tablespoon of oil). Cook until tender. Serve with tomato sauce and grated cheese.
Brown first 3 ingredients in large skillet. Cook spinach using package directions. Drain, reserving liquid; add water to make 1 cup. Add ...
Cook spinach according to directions ... cooked macaroni, cheese, eggs and 1/4 cup oil. Spread ... minutes. Let stand 15 minutes before serving.
Cook spinach according to package ... cheese, bread crumbs, eggs and oil; mix well. Spread ... Serves 12. Bake longer if frozen, 1-1 1/2 hours.
Finely grind together the beef, ... Thoroughly combine seven eggs with meat filling. (You can ... space to make ravioli about 1 1/4 inch square. ... too thick, add broth.
57. PAT'S RAVIOLI
Put flour on board. Make a well in the flour and eggs; add water. Mix until ... it. Gently put ravioli into water; boil 15 to ... more sauce on top.
58. RAVIOLI
Brown meat and onion in ... flour, salt, 3 eggs and water. Mix dough until ... of filling. Cut ravioli into squares. pinch and seal ... your favorite red sauce.
59. KREPLACH
Beat eggs in a bowl, add salt ... firmly. Drop into boiling salted water or broth and boil about 10 minutes. Drain and add to hot chicken soup.
Brown meat, onion and garlic ... cheese, bread crumbs, eggs and 1/2 cup vegetable oil. ... let stand for 10 minutes. Cut into squares and serve.
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