Pumpkin Pecan Pie Squares - Recipes - Page 6

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Results 51 - 60 of 77 for pumpkin pecan pie squares

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51. PUMPKIN PIE SQUARES

Combine flour, oats, brown sugar ... 15 minutes. Combine pumpkin, evaporated milk, eggs, sugar, ... 20 minutes. Combine pecans, brown sugar and butter; ... until filling is set.

52. PUMPKIN PIE SQUARES

Combine flour, rolled oats, 1/2 ... 15 minutes. Combine pumpkin, evaporated milk, eggs, sugar, ... 20 minutes. Combine pecans, 1/2 cup brown sugar ... into 2 inch squares. Makes 2 dozen.

53. PUMPKIN PIE SQUARES

Combine flour, oatmeal, 1/2 cup ... Beat well the pumpkin, canned milk, eggs, sugar, ... 20 minutes. Combine pecans, 1/2 cup brown sugar ... and cut in squares. Can serve with whipped cream or ice cream.

54. PUMPKIN PIE SQUARES

Combine flour, rolled oats, 1/2 ... 15 minutes. Combine pumpkin, evaporated milk, eggs, sugar, ... 20 minutes. Combine pecans, 1/2 cup brown sugar ... cut in 2-inch squares. Makes 2 dozen.

55. PUMPKIN PIE SQUARES

Mix and press in ungreased ... Bake at 350 degrees for 15 minutes. Mix and pour on crust. Bake 20 minutes. Sprinkle over pumpkin. Bake 20 minutes.

56. PUMPKIN PIE SQUARE

Bake crust at 350 degrees for 15 minutes, pour on filling. Bake at 350 degrees for 20 minutes and add topping. Bake at 350 degrees for 15 ...

57. PUMPKIN PIE SQUARES

Combine flour, rolled oats, 1/2 ... 15 minutes. Combine pumpkin, evaporated milk, eggs, sugar ... 20 minutes. Combine pecans, 1/2 cup brown sugar ... cut in 2-inch squares.

58. PUMPKIN PIE SQUARES

Combine flour, rolled oats, 1/2 ... 15 minutes. Combine pumpkin, evaporated milk, eggs, sugar, ... 20 minutes. Combine pecans, 1/2 cup brown sugar ... in 2 inch squares. Top with Cool Whip ... top. Makes 2 dozen.

59. PUMPKIN PIE SQUARES

Combine and press into 9"x13" pan. Bake 15 minutes at 350 degrees. Beat well, pour onto baked crust. Bake 20 minutes more. Combine and ...

60. LINDA MENSHY'S PUMPKIN PIE SQUARES

Mix first 4 ingredients (flour, ... Mix last 3 ingredients (pecans, brown sugar and butter) and crumble on top. Bake 15-20 minutes. Knife test.

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