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Results 51 - 60 of 758 for potatoe velveeta
Cook peeled and sliced potatoes in enough water to cover ... garnish. Bake uncovered at 350 degrees for 45 minutes or until bubbly and brown on top.
Place frozen potatoes in 9 x 13 inch ... pepper. Spread over potato mixture. Combine corn flakes with ... potatoes. Bake at 350 degrees for 1 hour.
In a 6 quart pan, ... 3 inches of potatoes, cover with water. Add ... add 1/2 box Velveeta cheese, cubed, 1 can corn, ... cheese melts and serve.
Boil potatoes in skins and cube. Put ... Add onions, pimentos, parsley, paprika, and butter. Pour over casserole. Bake 15 minutes at 350°F.
Slice potatoes 1/8 inch thick; put in ... cheese, sour cream and all other ingredients. Mix with drained potatoes and bake 1 hour at 350 degrees.
Combine first 3 ingredients and ... mayonnaise and cheese until smooth and pour over potato mix. Bake at 350 degrees until light brown. Serves 10-12.
Cook bacon in pan or ... Boil water; add potatoes, onions, bacon with half ... to potatoes. Add Velveeta cheese. Let cheese melt, then ... potatoes as you want.
Layer into a well-greased casserole the potatoes, onions, bacon and cheese. Repeat layers. Bake at 350°F for 1 hour or until done.
Cook potatoes in boiling water in large ... or until potatoes are tender and Velveeta is melted. Stir gently before serving. Makes 7 servings.
Boil potatoes, celery and onion until tender. Drain. Mix everything together and bake 1 to 1 1/2 hours at 350 degrees.
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