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Results 51 - 60 of 1,010 for potato pork chops
Line the bottom of an ... onions. Place raw pork chops on top. Season to taste ... degrees for 1 hour. No need to turn chops over. Serves 4-6.
Brown pork chops in oil. Cut your potatoes ... put on top of pork chops. Then bake on 350 degree oven for 1 hour or until potatoes are tender.
Trim fat off boneless pork chops. Season with salt, pepper, ... Pour 3/4 cup milk over casserole. Cover. Bake at 325 degrees for 1 1/2 to 2 hours.
Heat large skillet, sprinkled with 1/4 tablespoon salt. Fry pork chops on each side until delicately ... baking dish. Arrange potato slices on greased dish. Pour ... of chops. Serves 5.
Combine mushroom soup, sour cream, ... 45 minutes. Sprinkle pork chops with salt and pepper; brown ... Garnish with parsley. Yield: 4 servings.
Sprinkle pork chops with salt and pepper. Set ... pork chops. Add water and vinegar; stir. Sprinkle with paprika. Cover and simmer 45 minutes.
Brown chops in oil, remove. Add onion ... potatoes. Top with pork chops. Cover with foil. Bake ... for 1 hour. Uncover last 10 minutes of baking.
Batter and fry pork chops about halfway done, then place ... butter over soup. Cover with foil. Cook in 400°F oven until potatoes are tender.
In skillet, brown pork chops. Blend soup, sour cream, ... and sauce. Top with browned pork chops. Cover and bake at 375 degrees for 1 1/4 hours.
Brown chops in skillet. Blend soup, sour ... and pepper. Place pork chops on top or underneath other ... Cover and bake at 375 for 1 1/4 hours.
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