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Results 51 - 60 of 109 for pork chops steak
Bring to boil; reduce heat. In baking pan, refrigerate 2 hours, pour over pork chops.
Place 1st 5 items in baking dish. Top with meat and spread 1 tablespoon barbecue sauce over each piece of meat. Cover with foil and bake, ...
Place chops in glass casserole or container ... Cover and refrigerate. Marinate overnight turning often. Grill over medium coals until cooked.
Fry meat and set aside. Fry cabbage in meat grease, add minced garlic. Cook cabbage until tender, covered, then add vinegar.
Brown chops in oil. In a 2 ... water, carrots, onions, steak sauce, salt, pepper and basil. ... 10 minutes more or until all water is absorbed.
56. CHOP SUEY
Heat oil in a heavy pot or pressure cooker. Brown meat a little, add juice of mushrooms or beef stock. Cook 20 to 30 minutes depending on ...
Brown pork chops in skillet for 15 minutes. ... 1 3/4 to 2 cups water. Bring to boil. Reduce heat to simmer and cook approximately 20 minutes.
58. PORK CHOPS EDDIE
Brown pork chops both sides, seasoning with salt ... quartered potatoes around the edges. Bake for 20 minutes. Serve with a green side vegetable.
Heat oven to 350 degrees. ... heat oil. Brown pork chops in oil; season with pepper. ... potatoes and pork chops are tender. Yield: 4 servings.
60. PORK CHOP MEDLEY
Place an equal quantity of ... excess fat from pork chops and coat both sides with ... uncovered at 350 degrees for about 1 1/2 hours. Serves 3-4.
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