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pesto pasta
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pesto pasta
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51.
PESTO PASTA
Combine everything in a blender ... everything into a smooth paste. Toss with hot, drained
pasta
. Salt to taste. May be frozen. Yield: 6 servings.
Ingredients: 7 (cheese .. garlic .. oil .. parsley .. walnuts ...)
52.
PASTA AND PESTO
Cook and drain
pasta
. In a separate skillet heat onion, oil and mushrooms until tender. Add in rest of ingredients; mix. Pour over
pasta
. Serve.
Ingredients: 7 (cheese .. garlic .. mushrooms .. oil .. onions ...)
53.
PESTO - CHEESE PASTA BITES
Cook
pasta
according to package directions, omitting ... shell. Top with spinach mixture. Garnish with diced pimento. Makes 48 appetizer servings.
Ingredients: 7 (cheese .. product ...)
54.
PASTA WITH PESTO
(When substituting dried leaf basil ... or bowl. Pour
pesto
sauce over and toss with ... be prepared in season and then frozen for later use.)
Ingredients: 8 (cheese .. garlic .. leaves .. nuts .. oil .. salt ...)
55.
PASTA WITH PESTO
Do not process very long, ... well. Mix in
Pesto
sauce. Serve with freshly grated Romano ... cheese. Serve with a large green salad and some bread.
Ingredients: 7 (basil .. garlic .. oil .. parsley .. salt .. walnuts ...)
56.
PASTA WITH PESTO
With food processor running, add ... Parmesan until the
pesto
is smooth. Cook spaghetti, drain ... as garnish. Serve with fresh ground pepper.
Ingredients: 7 (cheese .. garlic .. leaves .. nuts .. oil .. spaghetti ...)
57.
NICK'S PESTO FOR PASTA
Place basil and garlic in food processor or blender; blend into fine paste. Add nuts and cheese and blend all together to smooth texture. ...
Ingredients: 5 (cheese .. cloves .. oil ...)
58.
PESTO OVER PASTA
Microwave basil, garlic and butter ... is cooked. Cook
pasta
as directed on package, add ... through
pasta
, sprinkle grated Romano cheese on top.
Ingredients: 6 (basil .. oil .. pasta ...)
59.
PESTO WITH PASTA
Blend first 5 ingredients in a blender until paste-like. Serve over hot spaghetti.
Ingredients: 6 (cheese .. garlic .. leaves .. oil .. spaghetti ...)
60.
PASTA WITH PESTO
Put ingredients (basil, cheese, oil, ... small jar with a thin layer of olive oil to keep
pesto
from darkening. Refrigerate if placed in small jar.
Ingredients: 5 (cheese .. garlic .. oil .. spaghetti ...)
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