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Results 51 - 60 of 456 for pepper roux
51. CAJUN GUMBO
All vegetables should be chopped very fine. ROUX: In a large 1 ... Add onions, green pepper and celery, cook until tender. ... for chicken and sausage.
52. BENNY'S GUMBO
Cook white rice and set ... Combine everything except pepper in a stock pot; simmer ... a whisk, until roux is almost black (3 or ... in bowls over rice.
Heat a 6 to 8 ... 1 hour. Prepare roux - melt butter and whisk ... with salt and pepper. Serve with garnishes. You ... lobster in place of bacon.
Great before a traditional Irish ... hour. Prepare a roux: Melt butter in a ... with salt and pepper to your taste. Serve with ... as garnishes. Serves 8-10.
55. SHRIMP CREOLE
Make roux by browning, stirring constantly. Add ... for 30 minutes. Add peeled and deveined shrimp. Cook 10 minutes and serve. Serve over rice.
56. SHRIMP GUMBO
In your soup kettle put ... aside. Mix the roux with a little cold water, ... Add the green pepper and garlic and cook about ... shrimps. $$$ a pound!!
57. CAJUN GUMBO
In large skillet, heat oil. ... not to burn. Roux may be refrigerated for later ... last hour). Cook on medium heat. Use file to taste if desired.
After you have assembled the ... heat. Make the roux by gradually adding the flour ... the onions, green pepper, scallion tops, parsley, and ... or deep soup bowls.
Rub the pork loin lightly ... with the salt, pepper, thyme, oregano, fennel or ... liquid. Have a roux prepared of 2 tablespoons flour ... is thickened and smooth.
In a heavy pot or ... green onions, bell pepper, celery, salt and pepper. ... Serve this in a bowl over steamed rice. Sprinkle with file powder.
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