Results 51 - 60 of 231 for pecan molasses

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Make the best pie pastry ... ingredients except the pecans. Pour mixture into the ... baked several hours ahead. Serve warm or at room temperature.

Preheat the oven to 425 degrees. In a large bowl, combine the oat bran cereal, nuts, raisins and baking powder. Stir in the brown sugar or ...

Mix All Bran, buttermilk, raisins ... minutes. Combine eggs, molasses and canola oil and add ... tins. Bake at 350 degrees for 15 to 20 minutes.

1. For the crust, combine oats, flour and brown sugar. Cut in butter until crumbly. Press into buttered 8 inch square pan. Bake at 375 ...

Preheat the oven to 425 degrees F. In a large bowl combine the oat- bran cereal, nuts, raisins and baking powder. Stir in the brown sugar ...



Combine oat bran, nuts, raisins, and baking powder. Stir in brown sugar (or liquid sweetener) and oil. Blend with oat bran mixture. Pour ...

Preheat oven to 350 degrees. ... blended. Beat in molasses and vanilla. Add eggs, one ... slices, 3 to a plate and pour custard sauce over them.

You will need 1 Reynolds ... butter, syrup or molasses, 1/4 teaspoon nutmeg and pecans. Arrange ingredients in an ... 350°F for 45 minutes.

Blend flour and sugar; cut ... crumbs. Stir in pecans. Press 1 1/4 cups ... gingerbread topped with a scoop of ice cream. Garnish with chopped pecans.

Cream together. Press in greased 9 x 13 inch pan. Bake 20 minutes at 350 degrees. Cool. Cream together and add: Stir and pour over cooled ...

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