Peaches Cool Whip - Recipes - Page 6

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Results 51 - 60 of 1,380 for peaches cool whip

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51. BERRIES IN THE SNOW

Blend cream cheese, milk, confectionery sugar, Cool Whip and vanilla. Whip together in ... can be used for a very pretty and delicious dessert.

52. FRESH PEACH DESSERT

Combine graham cracker crumbs, melted ... over crust. Slice peaches on top of second layer. Prepare a 6-ounce package of peach or orange Jello with 3 ... over peach slices. Refrigerate.

53. FRUIT TRIFLE

Cook pudding according to package, let cool. In large bowl layer ... pudding, bananas, pudding, peaches, pudding, angel food cake, ... serve layer Cool Whip and top with almonds.

54. GEORGIA PEACHES AND CREAM

In a medium bowl, combine ... until lightly browned. Cool completely. Set aside. Mix confectioners' ... slight well for peaches. Set aside. In a ... and stir in peach gelatin. Cook another 2 minutes. ... overnight. Makes 16 servings.

55. LAYERED PEACH DESSERT

Combine flour, sugar and pecans. ... for 18-20 minutes. Cool. Beat cream cheese and ... almond flavoring. Drain peaches and add to whipped topping ... several hours. Serving Size: 8

56. MY FAVORITE PEACH PIE

Slice peaches. Cook cornstarch, salt and ... Add Jell-O and cool. Put sliced peaches in ... refrigerator to set. When ready to serve, top with Cool Whip.

57. RUTH'S TRIFLE

The night or morning before ... 4. Layer of peaches & raspberries. 5. Layer of Cool Whip. 6. Layer of pudding. ... almonds when ready to serve.

58. EASY BUTTERMILK SALAD

Bring pineapple to boil and stir in jello until dissolved. Add Cool Whip, buttermilk and pecans. Mix together and chill.

59. FROZEN FRUIT FLUFF

In large bowl, combine first ... well. Fold in Cool Whip. Pour into 9 x ... overnight. May be frozen for up to 1 month. Yields 12 to 16 servings.

60. MILLION DOLLAR PIE

Mix all ingredients well by hand; and pour into 2 graham cracker crusts. Chill before serving.

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