FRUIT TRIFLE 
3 lg. pkgs. vanilla cooking pudding
2 pts. strawberries (sliced)
2-3 bananas (sliced)
1 lg. can sliced peaches (drained)
1 angel food cake (cut in cubes)
1 lg. container Cool Whip
1 sm. pkg. sliced almonds

Cook pudding according to package, let cool. In large bowl layer in order pudding to cover bottom of bowl, strawberries, pudding, bananas, pudding, peaches, pudding, angel food cake, remaining pudding. Refrigerate at least 3 hours. When ready to serve layer Cool Whip and top with almonds.

 

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