Peach Pie Filling Pie - Recipes - Page 6

Results 51 - 60 of 1,130 for peach pie filling pie

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Drain oranges and pineapple. Add peach pie filling and strawberries. Mix well.

Mix and chill.

Heat oven to 350°F. Blend together cake mix, pie filling and eggs in a large ... center of cake comes out clean. Cool. Yield: 12 servings.

54. ONE CRUST PEACH PIE

Peel and stone six peaches ... side up in pie crust. Cream butter and sugar ... until peaches are soft and filling thick. Serve with ice cream.

55. MOM'S EASY COBBLER

In 9 x 13 cake pan, place fruit. Sprinkle cake mix on top of fruit. Pour melted butter over cake mix and sprinkle with cinnamon on top. ...

56. FLUFFY PEACH RICE PUDDING

Drain peaches, measuring 1/2 cup ... and rice to peach syrup in pan. Bring quickly ... and vanilla. Chill 1 hour before serving. 6 to 8 servings.

57. HOT FRUIT COMPOTE

Combine all fruit in 13 x 9 baking pan. Dot with butter. Bake at 350 degrees for 1 hour or until bubbly and heated through. Serve hot, warm ...

58. EASY FRUIT SALAD

Mix together. Keep refrigerated.

59. FROZEN FRUIT FLUFF

In large bowl, combine first 4 ingredients. Mix well. Fold in Cool Whip. Pour into 9 x 13-inch dish. Cover and freeze for 8 hours or ...

60. FRUIT SALAD MEDLEY

Combine all ingredients except pecans in a bowl and refrigerate. Stir in pecans just before serving.

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