Results 51 - 60 of 173 for party icing

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Combine fruit juices with tea ... ginger ale. Float ice cubes in punch and serve ... punch cup. Yield: 3 1/2 quart or about 18 6-ounce servings.

Mix chilled pineapple juice, orange sherbet and vanilla ice cream with hand beater or ... punch bowl. Gently stir in ginger ale. Makes 24 cups.

This simple punch is always a party favorite. Double or triple the ... the mixture. Add ice, or an "ice ring" made from water frozen in a Bundt pan.

In large bowl place chilled ... sherbet and vanilla ice cream; with hand beater or ... into punch bowl, gently stir in ginger ale. Makes 24 cups.

In large punch bowl, combine ... Add strawberries. Just before serving, add lemon-lime beverage and ice. Float orange slices on top. 32 servings.



Mix ingredients in the order ... attractive block of ice by slicing oranges or lemons ... and freeze. Remove from pan and place in punch bowl.

Mix juices at least 3 hours before the party to mix up the flavors. ... ale just before you serve it. Pour over ice or sherbet. Serves about 30.

1. Combine cranberry raspberry juice ... serving time, place ice cubes or ice mold in ... fruit on top. (Put raspberries inside orange rings.)

Mix together in large punch bowl and enjoy!

Combine pineapple juice, sherbet and half of vanilla ice cream. Beat until smooth. Add ... and serve immediately. Makes 14 (1/2 cup) servings.

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