Results 51 - 60 of 70 for orange pancake

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Mix together, use only 1 tablespoon batter for each crepe. Drop on hot griddle until golden brown turning only once. Brush with melted ...

Mix fruit, yogurt and sugar ... Spoon mixture onto pancake and roll up. Serve. May ... and brown sugar. Also Dutch chocolate sauce may be used.

Melt 1/2 cup butter in ... Serve over hot pancakes. Substitute 1/2 cup orange marmalade for raspberry preserves. Substitute ... preserves for raspberry preserves.

Combine ingredients and set aside to use in pancakes the following day. In a ... soda, cinnamon and orange extract. Combine with the previously ... pancakes about 6" diameter.

Using a blender or food processor blend strawberries, orange juice, lemon juice and lemon ... batter for each pancake. Cook 2-3 minutes, flip, cook 1 minute longer. 2 servings.



In large bowl, combine egg ... Drain on paper towels and use up all mixture. Keep warm. Spoon sauce over pancakes. Top with sour cream if desired.

Combine yogurt, cheese and eggs ... add batter to make 10 pancakes. When tops bubble and are nearly dry, turn pancakes over and brown other side.

Combine cream cheese, sour cream, liqueur, and sugar, mixing until well blended. Chill. Combine flour, salt, milk and eggs; beat until ...

Mix all ingredients in food processor or blender. Pour batter over hot melted butter. Bake at 425 degrees for 20 minutes. Sprinkle with ...

Mix together dry ingredients. Combine egg, orange juice, water and oil. Add ... hot griddle. Bake pancakes until bubbles appear on upper ... Yield 12 large cakes.

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