Results 51 - 60 of 117 for orange-chili sauce

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Combine all ingredients except liqueur. Bring to a boil then simmer, uncovered for 30 minutes. Add liqueur and simmer 5 minutes more.

Cut wings in 2 sections. Arrange in shallow glass dish. Combine remaining ingredients. Mix well. Pour over chicken. Marinate in ...

Combine all ingredients into bowl; stir well. Put 6 pounds of country-style ribs into pan. Pour mixture over ribs. Marinade overnight. Bake ...

Vegetable oil for brushing 1. Make the paste: In a food processor or blender, combine all the ingredients, puree and set aside. 2. Brush ...

Brown roast in hot oil. ... to make banana sauce and pour over the meat. ... little sauce over sliced pork. Serve rest of sauce in gravy boat.



Remove skin from chicken thighs ... cook. Combine seasoning sauce ingredients in small bowl. Stir ... pieces Chinese dried orange or tangerine peel, approximately 1 ... until ready to serve.

Combine flour, salt, pepper, curry powder and chili powder. Coat chicken lightly with ... then stir in orange juice. Heat until slightly thickened. ... chicken. Spoon orange sauce over. Serve immediately. If sauce ... Serves: 4 to 6.

In large kettle, saute onion ... Stir in tomatoes, chili sauce, green pepper, sugar, thyme ... desired. Good served with poppy seed noodles and rice.

Mix together. Dip chips in sauce.

In a saucepan combine brown sugar, cornstarch and chili powder. Stir in tomato sauce, vinegar, catsup, dark corn ... minutes. Stir in orange liqueur. Simmer uncovered for 5 ... as a finishing touch!

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