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Results 51 - 60 of 72 for old english food
Blend crab meat, mayonnaise, cheese, ... powder. Spread on English muffins. Freeze until serving time. Cut ... broil before serving until brown.
Prepare gelatin according to directions. Allow to gel until softly firm. If gelatin is too hard it will not mold with other ingredients, if ...
Sift together first 6 ingredients. Mix suet, sugar, milk and cider; add eggs. Mix raisins, currants, fruit and nuts with 1/4 cup flour. Add ...
Combine butter, sugar and the 1/2 cup almonds in a 3 quart saucepan. Boil gently, stirring constantly, until mixture is golden brown and a ...
Bring ingredients to room temperature. ... Add crabmeat. Split English muffins in half. Frost muffins ... until bubbly and crisp. Makes 48 pieces.
Mix all ingredients, adding crab last. Spread on English muffins. Broil until brown. Slice in pie shape slices. Serve warm.
Melt butter and cheese. Add ... spread onto split English muffin. Quarter muffins and bake ... place in ziplock bags and freeze until ready to use.
Mix all ingredients. Spread on muffins (6 or 8 pkg.). Cut each muffin in half and then each half into eighths. Pop under broiler until ...
Mix cheese, mayonnaise and butter. Add seasoned salt, garlic salt and crabmeat. Split muffins. Spread mixture on muffins. Bake at 350 ...
60. ENGLISH TRIFLE
Sprinkle fruit with 1/2 cup sugar. Set aside. Prepare Jello. Add frozen fruit and sponge cake. For custard, bring to full boil 2 cups whole ...
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