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Results 51 - 60 of 103 for no mayo slaw dressing
For dressing: Blend all ingredients and refrigerate for about 1 hour. Pour over shredded cabbage and mix.
Beat well with electric mixer. Celery seed may be added if desired. Makes 3 cups. Keeps indefinitely in refrigerator. Good on tossed or ...
Stir all of the ingredients ... smooth. Pour the dressing in a container with a ... dressing can be used also for potato salad or macaroni salad.
Mix together. Add vinegar, mustard, salt and celery seed to taste.
Mix ingredients well and toss with shredded cabbage. Dressing will keep in refrigerator up to 6 months.
Blend all ingredients except mayonnaise and salt and pepper. Stir in the mayonnaise and season to taste with salt and pepper. Refrigerate ...
57. SLAW DRESSING
Servings: 8-10. Preparation time: 2 ... all ingredients except for slaw by hand until smooth. Pour over the slaw. Toss together and refrigerate.
Blend mayonnaise, Half and Half and sugar. Add the vinegar and celery and blend. Serve on finely shredded cabbage.
Sprinkle lightly with garlic salt. Mix ingredients together. Pour over cabbage and carrots.
This dressing is for people with a ... with 6 to 8 cups of finely chopped green or red, cabbage and other vegetables, fruits and nuts as desired.
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