Results 51 - 60 of 483 for mustard glaze

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Preheat oven to 450 degrees. ... bowl, combine mayonnaise, mustard, and pepper. Spread on ... calories each. May use orange roughy instead of sole.

Mix all ingredients except cornstarch ... before serving pour glaze mixture into saucepan, add cornstarch ... pork. Optional garnish: apple wedges.

Do ahead, then reheat in the microwave. Cook and drain the carrots. Combine the rest of the ingredients and fold into the carrots until ...

Rub garlic and rosemary into ... Meanwhile, combine all glaze ingredients in saucepan. Bring to ... finish cooking ribs, coating with mustard glaze.

Combine sugar, fruit juice and dry mustard. Spoon over ham 2 or 3 times during the last 30 minutes of baking time. Makes about 1/2 cup glaze.



Melt butter and brown sugar. Add Dijon mustard to taste. Stir into cooked thinly sliced carrots.

Scrape the carrots and cut ... cook the butter, mustard and brown sugar until syrupy, ... Sprinkle with parsley just before serving. Serves 6.

Place Hostess ham on rack ... brown sugar and mustard. Pour over baked ham. ... degrees. Save excess glaze from bottom of pan to serve with ham.

Clean carrots and cut in ... butter, sugar and mustard and cook until syrupy, about ... Mix syrup into carrots, sprinkle with parsley and serve.

Heat oven to 375 degrees. ... in sugar and mustard. Heat to boiling, stirring ... Bake 20 minutes or until fruits are heated through. Serve warm.

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