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Results 51 - 60 of 85 for light fruitcake
51. MAGIC FRUITCAKE
Break mince meat into pieces in medium size saucepan. Add water. Stir over medium heat until boiling, boil 1 minute. Stir occasionally. ...
Cream butter and sugar. Add eggs, one at a time. Add all dry ingredients that have been sifted together. Add juice. Mix all other ...
In a saucepan, combine molasses, water and vanilla; add raisins and bring to a boil. Reduce heat and simmer for 5 minutes. Remove from heat ...
In a saucepan, combine molasses, water and vanilla; add raisins and bring to a boil. Reduce heat and simmer for 5 minutes. Remove from heat ...
Butter 9 inch tube pan. Line with waxed paper. Butter again. Soft flour and baking soda. Combine eggs, mincemeat, condensed milk, fruit and ...
Cream butter and sugar. Add eggs and flour. Cut up fruit; add to mixture along with remaining ingredients. Drop cookies onto a greased ...
Cut up fruit and chop nuts. Pour 1 cup flour over and mix, set aside. Cream shortening and sugar; add eggs and beat. Add flour and ...
Bake on low heat 300 degrees for 2 hours.
59. MAGIC FRUITCAKE
Break mincemeat into pieces in pan. Add water; stir over medium heat until lumps are broken. Boil 1 minute. Stir occasionally; cool. Butter ...
In a saucepan, combine molasses, water and vanilla; add raisins and bring to a boil. Reduce heat and simmer for 5 minutes. Remove from heat ...
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