Lemon Pepper Sauce - Recipes - Page 6

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Results 51 - 60 of 308 for lemon pepper sauce

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51. LEMON - PEPPER CHICKEN

Marinate chicken in soy sauce; while melting butter in ... of chicken with lemon-pepper seasoning. Add remaining soy sauce. ... done. Serve with rice.

52. BROILED SCALLOPS AND MUSHROOMS IN LEMON SAUCE

In a large bowl, whisk together lemon juice, soy sauce, oil, parsley, garlic, salt, and pepper. Add the scallops and ... lemon wedges and serve.

53. ROASTED LEMON GARLIC SAUCE

Remove white papery skin of ... the garlic, pulp, lemon juice, vinegar, soy sauce, salt and pepper in a blender. Cover blender ... freshly steamed asparagus spears.

54. LEMON & GARLIC CHICKEN

Juice lemons and set aside. Wash and ... lemon juice, soy sauce, crushed garlic, parsley and black pepper. Pour over chicken, set ... 6 to 8 people.

55. ROSEMARY - LEMON - BUTTER SHRIMP

Preheat oven to 400 degrees. ... saucepan. Add Worcestershire, pepper, rosemary, lemon slices, Tabasco, hot chili paste, ... pan. Pour warm sauce over shrimp. Cook at 400 ... doneness. Will serve 4.

56. LEMON PEPPER CHICKEN

Place chicken in greased baking dish. Spread butter, soy sauce and lemon pepper on each piece of chicken. ... hour. Serve on wild rice. Serves 4-6.

57. VEAL GUGLIEMO WITH BUTTER-LEMON SAUCE

Mix and blend egg mixture ... mix together butter, lemon juice, parsley and broth. Simmer ... cutlets in lemon sauce until well heated, about 3 ... water mixture. Serves 2.

58. COLD LEMON ROAST CHICKEN WITH CUMBERLAND SAUCE

Have chicken at room temperature. ... with salt and pepper. Combine melted butter and lemon juice. Brush the mix on ... Serve with Cumberland Sauce. CUMBERLAND SAUCE: Melt jelly ... into a serving dish.

59. LEMON MARINATED LAMB CHOPS

Place lamb chops in 12x8 ... sherry, vinegar, onion, lemon-pepper seasoning, lemon juice, garlic, rosemary and Worcestershire sauce in 2 cup measure. Microwave ... are done. Serves 4.

60. SALMON BALLS WITH LEMON MUSTARD SAUCE

Drain and flake salmon, reserving liquid for sauce. Combine salmon, lemon juice, cracker crumbs, green onions, egg and pepper. Shape firmly into 8 ... Makes about 1 cup.

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