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Results 51 - 60 of 102 for lemon lime jello cake
51. LIME POUND CAKE
Bake at 350 degrees for 40 to 45 minutes in bundt pan. Glaze with lemon juice and powdered sugar frosting or sprinkle powdered sugar on top of cake.
Dissolve lime Jello in boiling water. Set aside ... and sugar and lemon juice. Add green color if ... mixture can be used for garnish if desired.
53. LEMON JELLO CAKE
Poke holes in cake and pour Jello in holes. Refrigerate 1-2 hours. Blend together until stiff and spread over cake.
Bake cake as directed in 9x13x2 inch ... inch apart. Dissolve Jello in 3/4 cup boiling water. ... Immediately frost cake. Refrigerate cake until serving.
55. CROWN JEWEL CAKE
Mix each (orange, cherry and lime) favor of Jello separately in 1 cup boiling ... for garnish. Dissolve lemon Jello and sugar in 1 ... cherry and lime cubes.
Make cake according to directions and set ... per directions to Jello. Do not add the ... with frosting. Keep refrigerated until serving. Yummy!
57. LIME JELLO CAKE
Dissolve Jello and sugar in hot water. Then add lime and lemon juices to hot Jello water ... a 9x11x2 inch cake pan. Pour milk and Jello ... until Jello has set.
58. CROWN JEWEL CAKE
Prepare orange and cherry and lime Jello using 1 cup boiling water ... Set aside. Dissolve lemon Jello in 1 cup boiling ... cubes in raspberry base.
59. PRISM CAKE
Dilute with 1 cup hot ... add 1 package lemon Jello and 1/2 cup cold water. ... crumbs and 1/4 cup butter. Pour mixture and chill. Slice to serve.
60. PRISM CAKE
Make the first 3 packages of Jello with 1 cup hot water ... from heat, dissolve lemon Jello in hot liquid and ... refrigerator. Makes 16 to 20 portions.
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