Preheat oven to 325 degrees. ... dry ingredients. Add lemon zest and juice. Pour batter ... minutes, or until cake pulls away from the sides ... Spread on warm cake.
Ingredients: 14 (buttermilk .. eggs .. juice .. salt .. soda .. sugar ...)
Mix all ingredients except egg ... 40 minutes. For glaze, mix juice of lemon with the powdered sugar. Pour over cake as soon as it is removed from the oven.
Beat eggs until thick and lemon colored. Add next 4 ingredients; ... out clean. Cool cake in pan 10 minutes; remove ... meat fork; drizzle glaze over cake. Garnish with lemon slices if desired.
Ingredients: 8 (eggs .. juice .. oil .. sugar ...)
Preheat oven to 300 degrees. ... Stir together sugar, lemon juice and rind to make a smooth glaze. Remove cakes to racks. Prick all over ... freeze for 2 weeks.
Heat oven to 350 degrees. ... tube pan. Prepare lemon cake mix as directed on package ... remove from pan. Glaze with lemon glaze, then dust ... teaspoons water if necessary.