Lemon Cider - Recipes - Page 6

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Results 51 - 60 of 213 for lemon cider

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51. PUMPKIN PANCAKES WITH HOT CIDER SYRUP

In a large bowl, sift ... saucepan, combine apple cider, brown sugar, corn syrup, butter, lemon juice, cinnamon, nutmeg and lemon ... over pancakes. Serves 6.

52. SPICED CRANBERRY CIDER

Combine first 6 ingredients in ... 15-20 minutes. Strain cider, discarding spices and lemon. Garnish with cinnamon sticks ... desired. Yield: 7 cups.

53. SPICED APPLE CIDER

Combine apple juice, water, honey ... 1 gallon. Omit lemon juice and reduce honey to ... Proceed as for cider. Omit orange and lemon ... fresh slices or orange.

54. HOT APPLE RUM CIDER

Combine first 8 ingredients in ... sticks and orange slices. Extra cider or apple punch can be refrigerated for a week in an air tight container.

55. HOT MULLED APPLE CIDER

Wrap spices in cheesecloth and ... overnight. Remove spices. Bring orange juice, apple cider, sugar and lemon to a boil. Simmer 10 minutes. Serve warm.

56. HOT CIDER TODDY

Warm apple cider or apple juice with a ... a squeeze of lemon and - or orange and ... to 1 part brandy). Stir and garnish with cinnamon stick.

57. PASTA WITH FRESH CORN AND LIMA BEANS IN APPLE CIDER VINAIGRETTE

This salad was inspired by ... oil with vinegar, lemon juice, sugar and salt, pepper ... reserved crumbled bacon. Serves 10-12 as salad or side dish.

58. R.'S HOT MULLED CIDER

Mix all ingredients, except for ... cinnamon stick. Keep cider simmering on stove or transfer ... cider can be strained upon pouring into the mugs.

59. MULLED CIDER

Mix all ingredients except lemon slices in large saucepan; heat ... each serving and a stick of cinnamon may be added for a stirrer. Serves 8.

60. WASSAIL BOWL (HOT SPICED CIDER)

Combine all ingredients. Bring to a boil and simmer gently 5 minutes. Remove cinnamon sticks. Serve hot. Makes 2 1/2 quarts.

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