Results 51 - 60 of 286 for layered fruit

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1. Beat cheese with sugar, cream and vanilla until very smooth. 2. Add crushed pineapple and smooth over bottom of pie shell. Chill. 3. Mix ...

Layer in order given in large bowl. Chill about 2 hours. Toss gently to serve.

Cream butter and sugar, add ... flour to coat fruit and nuts. Mix buttermilk and ... 4 or 5 layers. Mix all together and ... and on top of cake.

Preheat oven to 375 degrees. Prepare filling and set aside. For base and topping, cream butter, brown sugar and vanilla in large bowl at ...

Line a 9 inch square ... crackers; add another layer of crackers, then remaining pudding ... leaves, if desired. Chill 4 hours. Makes 9 servings.



Makes 8 servings. May use ... crackers; add another layer of crackers then remaining pudding ... with reserved orange sections. Chill 4 hours.

Cream sugar and shortening; add ... and shortening. Add fruits and nuts. Bake in 5 layers at 350 degrees. In sauce ... layers and on top of cake.

Drain fruit and layer in long pyrex dish. In ... cherries on top. Sprinkle spice over top of fruit. Bake at 350 degrees for 20 minutes. Serve hot.

Cream sugar and butter together. ... coconut and allspice. Add flour and soda and mix well. Bake at 350 degrees until done. Should make 3 layers.

Combine cream cheese and honey. ... lettuce, toss lightly. Layer lettuce mixture, peaches, berries, grapes ... glass bowl. Makes 4-6 servings.

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