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Results 51 - 60 of 1,790 for layered chocolate cake
Grease and flour 3 (8 ... cool. Frost with chocolate mousse. Chill large mixing bowl ... Fill and frost layers. Refrigerate at least 1 ... be covered and refrigerated.
Combine sugar, water, cocoa and ... until desired thickness. Add vanilla flavoring, cool slightly and frost layers. Cake is best if refrigerated.
Use your favorite chocolate frosting or glaze recipe. Preheat ... 1 1/2 inch layer pans (greased and floured) and ... minutes, then in cake rack. FILLING: Whip cream with ... layer. Frost. 10-12 servings.
Mix all ingredients together. Put ... batter to each cake pan. Bake at 350 degrees ... minutes. Spread between layers and on top of cake. ... two batches of frosting.)
Cream sugar, Crisco and butter. ... each iron hoe cake griddle. Makes 15 layers. Mix cocoa and sugar ... layer. Cover entire cake with filling.
These ingredients will make 10 small layers using round cake pan. Mix all ingredients together ... degrees. Frost with chocolate icing while hot.
Cream butter and sugar. Add ... eight (10 inch) layers. Bake in 400 degree ... have been covered, stacking as you go. Add to sides and top. Good!
Preheat oven to 350 degrees. Grease 3 (9 inch) layer cake pans. Sift flour into large ... 3/4 cup milk, chocolate, baking soda and salt; ... mixer, about 5 minutes.
Cake: Combine cookie crumbs, 1/4 ... Stir in melted chocolate and 1/3 cup sour cream. ... gently over chocolate layer. Combine 5 ounces cream ... 000 calories per serving.
Combine cookie crumbs, 1/4 cup ... Stir in melted chocolate and 1/3 cup sour cream. ... Spoon over chocolate layer. Combine 5 oz. cream ... spread over cheese cake. I make two of ... for the whole holidays.
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