1 c. Crisco
2 c. sugar
3 c. self-rising flour
1 c. sweet milk
4 eggs
1 tbsp. vanilla

ICING:

2 c. sugar
1 stick butter
2 tbsp. chocolate
1/4 c. Karo syrup
1 can of milk

These ingredients will make 10 small layers using round cake pan. Mix all ingredients together and bake at 350 degrees. Frost with chocolate icing while hot.