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Results 51 - 60 of 84 for jiffy cornbread sour cream
51. SPOON CORNBREAD
Melt butter. Add remaining ingredients, adding eggs and sour cream last. Mix well. Place in ... want to shorten bake time, use a cake-type pan.)
52. JIFFY CORNBREAD
Mix all ingredients together and bake at 350 degrees until lightly brown.
Preheat oven to 375 degrees. Combine all ingredients together and pour into a ungreased loaf or square pan or 2 muffin tins. Bake for 30 to ...
Mix ingredients together and place into greased (round) baking dish. Bake at 350 degrees for 45 minutes.
Mix all ingredients except butter. Stir in butter. Pour in a 9 x 13 inch pan and bake at 400 degrees for 20 minutes.
Preheat oven to 425 degrees. ... aside. Mix egg, Jiffy mix, milk and corn; spread ... with onions, then sour cream, then Cheddar. Bake 25 ... inch pan (35 minutes).
Combine all ingredients and pour into a greased 9x13 inch baking pan. Bake in a preheated 350 degree oven for 45 minutes. Serve hot. This ...
Mix all ingredients together. Put in oven at 350 degrees for 1 hour.
Mix and pour into buttered 9x13 pan. Bake at 350 degrees until it browns around edges.
Mix meal and milk, set ... mixture. Stir in sour cream. Pour into greased 7 ... more. Pour melted butter over top and serve immediately. Serves 8.
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