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Results 51 - 60 of 225 for jello instant chocolate pudding
Blend all ingredients together. Beat 2 minutes at medium speed. Bake in greased and floured 10 inch tube pan at 350 degrees for 55 to 60 ...
Mix peanut butter and confectioners ... pie shell. Combine pudding mix and milk; whip and pour ... butter. Refrigerate; top with whipped topping.
Mix flour with baking soda. ... sugars, vanilla and pudding mix in a large mixer ... dozen. Can use chocolate pudding mix or butterscotch pudding and butterscotch chips.
54. CHOCOLATE MOUSSE
Prepare pudding mix as directed on package ... additional Cool Whip if desired. Makes 2 2/3 cups or 5 servings. Note: Can use any flavor of pudding mix.
Prepare whipped topping mix as ... remaining milk and pudding mix. Blend; then beat at ... serving) pie filling and reduce milk to 2 1/4 cups.
Prepare brownies as directed on ... into bowl. Add pudding mix. Whisk until blended. Let ... with remaining whipped topping. Makes 16 servings.
Pour milk into large mixing bowl. Add pudding mix. Beat with wire whisk ... Garnish if desired. Refrigerate until ready to serve. Makes 12 servings.
Heat oven to 350 degrees. Grease and flour pans or tube pan. Beat all ingredients on low speed, for 30 seconds. Beat on high speed for 3 ...
Or use any other flavor ... remaining milk and pudding mix. Blend; then beat at ... occasionally. Spoon into pie shell. Chill at least 4 hours.
Bake about 30 minutes at 350 degrees. Cool. Mix 1st layer together in large glass pan. Mix 2nd layer and pour on cooled first layer. Mix ...
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